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Food, News & Views with Linda Gassenheimer

Dec 27, 2023

Hosted by Linda Gassenheimer,

 

Saving food waste – tips and tricks to help us save food waste from Sustainable Mediterranean Diet Cookbook authors Deanna Seagrave-Daly and Serena Bal. They also give ideas on how to use the fridge, freezer and stove more efficiently.

 

Sommelier Jacqueline Coleman on Rosé wines.  


Dec 20, 2023

Tips for holiday meal plans including make ahead dishes, easy hand held appetizers or even holiday food gifts? Dena Fenza, author of My Italian American Table has some answers. It’s an interactive book. You can watch how to make the recipes.

 

And sommelier Jacqueline Coleman introduces us to wines from Italy’s...


Dec 13, 2023

Gift ideas – Kitchen gadgets, description and prices and also at Dinner in Minutes dot com. Vino columnist Jacqueline Coleman has wine gadget gifts.


Dec 6, 2023

Spices add extra flavor to our meals, how long can we keep them, how should we store them, what should we look for when buying them? We’ll have these answers and much more from Ethan Frisch, Co-Owner of Burlap and Barrel Single Origin Spice Company. Sommelier Jacqueline Colemen speaks with Daniel Daou, co-founder...