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Food, News & Views with Linda Gassenheimer


Dec 20, 2023

Tips for holiday meal plans including make ahead dishes, easy hand held appetizers or even holiday food gifts? Dena Fenza, author of My Italian American Table has some answers. It’s an interactive book. You can watch how to make the recipes.

 

And sommelier Jacqueline Coleman introduces us to wines from Italy’s northern regions of Alto Adige and Trentodoc.