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Food, News & Views with Linda Gassenheimer

Oct 21, 2021

Hosted by Linda Gassenheimer

Hosted by Linda Gassenheimer

Featuring

Amani Macaulay and Chima Burey on salted caramel whiskey

Jacqueline Coleman and Nicole Ramos, when wine goes bad

Alona Martinez with restaurant news

Yasmin Newman, Under The Coconut Skies, on the flavors of The Philippines

Dinner in Minutes at the end!


Oct 14, 2021

Hosted by Linda Gassenheimer

Featuring

Tod Roy and Bernie Matz on the South Beach seafood festival

Jacqueline Coleman and Jules Aron on "healthy-ish" coctails

Jen Karetnick with restaurant news

Roger Duarte of George Stone Crab on the opening of Stone Crab Season

Dinner in Minutes at the...


Oct 6, 2021

Hosted by Linda Gassenheimer

Featuring

Jennifer Kaminski and Michelle Kaminski of 2 Korean Girls delivery service

Jacqueline Coleman and Nicole Bacigalupi with wine news

Matt Meltzer with restaurant news

Sous Vide Special!

Dinner in Minutes and Kitchen Tips at the...


Oct 4, 2021

Hosted by Linda Gassenheimer

Featuring

Nancy Andrade, owner, Islas Canarias, on the history of Cuban food in Miami

Jacqueline Coleman and Alessandra Esteves with wine news

Chef Carlos Consuegra on bringing Spanish flavors to Boulud Sud

Dinner in Minutes at the end!