Nov 24, 2021
Hosted by Linda Gassenheimer
Featuring
Special Segment! Linda's Thanksgiving Tips
Special Segment! Jacqueline's Thanksgiving Wine Tips
Restaurant news with Jen Karetnick
Sugar 101, all about sugar and sugar substitutes with Andress Blackwell
Dinner in Minutes at the end!
Nov 19, 2021
Hosted by Linda Gassenheimer
Featuring
Lex Taylor, author of the "Unofficial Bridgerton Cookbook"
Jacqueline Coleman and owner of 6 O'clock Gin, Michael Kain
Matt Meltzer with restaurant news
Anne Byrn, The Cake Mix Doctor
Dinner in Minutes at the end!
Nov 10, 2021
Hosted by Linda Gassenheimer
Featuring
Ricardo Tabet and Chef Patrick Ochs on salted caramel whiskey
Jacqueline Coleman and Linda tasting wine in France
Sara Liss with restaurant news
Penny Parham on the challenges to providing food for schools: breakfast, lunch, and afterschool
Dinner in Minutes at the end!
Nov 10, 2021
Hosted by Linda Gassenheimer
Featuring
Liz Balmaseda with Hialeah Culinary Trip
Alexa Ferra, Maritza Lacayo, and Jacqueline Coleman pairing wine with books
Laine Doss with restaurant news
Matthieu Kohlmeyer on specialty oils
Dinner in Minutes at the end!