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Food, News & Views with Linda Gassenheimer

Feb 24, 2021

Hosted by Linda Gassenheimer

Featuring

Kathy Manning on her "Mango and Peppercorns" memoir

Jacqueline Coleman with Ray Sholes on Tigertail+Mary and Black-owned wineries

Lanie Doss with restaurant reviews

Chef Nedal Ahmad on weight loss without sacrificing flavor, and the Get Real Meals food delivery and...


Feb 17, 2021

Hosted by Linda Gassenheimer

Featuring

Taste of Miami, a cookbook for COVID-19 relief

Sef Gonzalez and Brandon Rodriguez on Taste of Miami chef recipes

Jacqueline Coleman with Gabe Urrutia on Taste of Miami cocktails

Jen Karetnick with restaurant reviews

Antonio Bachour and Brad Kilgore on cooking together for an event...


Feb 10, 2021

Hosted by Linda Gassenheimer

Featuring

Chef Lorena Garcia of Chica Restaurant on Latin flavors

Jacqueline Coleman remote from Bee Hunter Ranch Mendocino

Sara Liss with restaurant news

Eleanor Hoh on Chinese New Year

Dinner In Minutes at the end!


Feb 4, 2021

Hosted by Linda Gassenheimer

Featuring

Simon Kim, owner of the new Cote Korean Steakhouse

Jacqueline Coleman and Victoria James, sommelier Cote Korean Steakhouse

Restaurant news with Matt Meltzer

Cindy Hutson and Delius Shirley, on their new restaurant La Tropical Caribbean Tapas